Our own Chai blend is made with cinnamon, ginger, black tea, cardamom, clove and nutmeg. We serve it in small cups, so if you’re having company we recommend you multiply this recipe — it’s hard to have just one! Continue reading
Place your order by November 10th to receive your order by Thanksgiving with ground shipping. Any orders placed after this date will have to purchase expedited shipping to make sure your order arrives in time. We are located in California and shipping to the east coast can take a full 7 business days so plan accordingly. Give us a call in the office if you have any questions!
We hope you have a happy Thanksgiving Holiday!
Traditionally, matcha is prepared by whisking the green powder with hot water using a whisk made from a single piece of bamboo. You can use any type of whisk to mix the matcha for this milkshake recipe, as long as you’re sure to whisk it thoroughly before adding it to the rest of the ingredients. Continue reading
2 cups almond or soy milk
1/2 tsp turmeric powder or paste
1/2 tsp maple syrup
1/2 tsp flax seed oil
In a saucepan, add the milk, turmeric paste and maple syrup, and bring to a boil. Turn off the heat and allow cooling.Add flax oil at the end. Relax and enjoy the golden milk!Continue reading
1 1/2 cups Almond, hemp or coconut milk
1 to 2 tbsp Maca powder
1 Serving of protein powder
2 tbsp Ground flax seed
Optional 1 Banana
Optional Honey, agave or stevia to sweeten
Optional Cinnamon or cacao powder for sprinkling
Place all the ingredients into a high-speed blender and blend until desired consistency is reached. Pour into your favorite glass, and sprinkle your choice of topping or not.
Simply enjoy!Continue reading
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