Napa Valley Rub
Ingredients: Garlic, Sea Salt, Sun-Dried Tomatoes, Rosemary, Fennel Seed, Lemon Peel, Black Pepper, Chili, Citric Acid.
Description: We created this versatile blend as a tribute to the beautiful Napa Valley, where our shop is located. With black pepper, chili, garlic, lemon, rosemary, fennel seed, sun-dried tomatoes and sea salt, it’s the perfect rub for pork, steak, chicken or lamb. You can also dash it on vegetables, salads and even tofu, and use it to make distinctive salad dressings and marinades.
Container Dimensions:
2.2 oz Glass Jar — approx. 1.9" diameter × 4.1" tall
0.55 lb Plastic Container — approx. 2.8" diameter × 5.8" tall
⚠️ WARNING: This product may contain chemicals known to the State of California to cause cancer, birth defects or other reproductive harm. For more information go to
or
Choose options
NEW!
Top Sellers, Now in Pantry-Size Containers
Our most-loved seasonings are now available in larger pantry-size containers, perfect for everyday cooking and easy refills.
NAPA VALLEY RUB
Our signature everyday rub for meats, vegetables, and potatoes.
CHIMICHURRI SEASONING
Bright, herbaceous, and garlicky — perfect for marinades and sauces.
NORTHWEST SALMON RUB
A savory blend for salmon, seafood, and roasted vegetables.
PIZZA SEASONING
Classic seasoning for pizza, pasta, garlic bread, and tomato sauce.
AGLIO OLIO E PEPPERONCINO
Garlic, herbs, and gentle chili heat for pasta, vegetables, and seafood.