Two months ago, we imported our first shipment of the pure za'atar herb from Israel, and we just can't say enough great things about this king of herbs. For years we have been planning on how we would blend za'atar in the traditional way, and now we have finally succeeded.
Very often we were asked, what is za'atar? Is it a spice blend, a wild herb, a particular kind of dip or condiment?Za'atar is both a herb and a spice blend of ground sumac and toasted sesame seeds. It is a relative of the oregano family and native to the Middle Eastern and Mediterranean regions. The blends vary from region to region, but, generally, the flavor is herbal and nutty. Both herb and spice blend are very popular throughout the Middle East and the recipes for such prized mixtures were highly guarded secrets that weren't even shared with family and relatives. Continue reading