Do modern humans have a love-hate relationship with sugar? Sometimes it seems that way. We crave sugar’s sweetness, yet deplore its effects, such as weight gain and the jitters.
COVID-19 Update: Our retail store in Napa has reduced hours. Please call (707) 778-1750 ext. 2 for the most up to date information.
We are processing online and wholesale orders. Our warehouse is closed to the public, and do not have order pickups available at our Petaluma Warehouse. Please call or email us if you have any questions. (707) 778-1750 ext. 1 • email@example.com
Be Kind. Stay Safe.
Posted on December 23, 2013 by admin
In theory, five spice (also known as Chinese Five or 5 Spice Powder), came about as a result of the Chinese philosophy of balancing the five main flavors of sweet, sour, salty, bitter and pungent. These flavors were representative of all the five elements of wood, fire, earth, metal and water.
Traditionally, Chinese five spice is a blend of cinnamon, ground cloves, fennel seeds, star anise and Szechuan pepper. Although, in other countries, specifically in Arabic cookery, they may use a blend seven spices made with different ingredients, such as allspice, black pepper, cinnamon, clove, fenugreek, nutmeg and ginger. Continue reading