Details
This seasoning is a magical blend of almonds, black raisins, black pepper, cardamom, cinnamon, chili, coriander, cumin, dates, crispy onion, fenugreek, garlic, honey, lemon peel, onion, pumpkin seeds, turmeric and yellow mustard seed. Turn an ordinary rice dish into something extraordinary with this exotic blend of seasonings. Please note that this product contains wheat flour.
Honey Curry Jasmine Rice Seasoning
1 Cup Jasmine Rice
1 Tbs. Vegetable Oil
1/2 Cup Honey Curry Jasmine Rice Seasoning
1 3/4 Cup Water
1/2 tsp. Sea Salt
3 Tbsp Coconut Milk
Heat the oil in a frying pan over medium-high heat. Add the Rice Seasoning and sauté for 1 minute. Add jasmine rice and mix gently. Add water and salt and coconut milk, stir gently and bring to a boil, reducing the heat to low. Cover and cook on low for 30 minutes.
Honey Curry Jasmine Rice Seasoning
1 Cup Jasmine Rice
1 Tbs. Vegetable Oil
1/2 Cup Honey Curry Jasmine Rice Seasoning
1 3/4 Cup Water
1/2 tsp. Sea Salt
3 Tbsp Coconut Milk
Heat the oil in a frying pan over medium-high heat. Add the Rice Seasoning and sauté for 1 minute. Add jasmine rice and mix gently. Add water and salt and coconut milk, stir gently and bring to a boil, reducing the heat to low. Cover and cook on low for 30 minutes.
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Description
Details
This seasoning is a magical blend of almonds, black raisins, black pepper, cardamom, cinnamon, chili, coriander, cumin, dates, crispy onion, fenugreek, garlic, honey, lemon peel, onion, pumpkin seeds, turmeric and yellow mustard seed. Turn an ordinary rice dish into something extraordinary with this exotic blend of seasonings. Please note that this product contains wheat flour.
Honey Curry Jasmine Rice Seasoning
1 Cup Jasmine Rice
1 Tbs. Vegetable Oil
1/2 Cup Honey Curry Jasmine Rice Seasoning
1 3/4 Cup Water
1/2 tsp. Sea Salt
3 Tbsp Coconut Milk
Heat the oil in a frying pan over medium-high heat. Add the Rice Seasoning and sauté for 1 minute. Add jasmine rice and mix gently. Add water and salt and coconut milk, stir gently and bring to a boil, reducing the heat to low. Cover and cook on low for 30 minutes.
Honey Curry Jasmine Rice Seasoning
1 Cup Jasmine Rice
1 Tbs. Vegetable Oil
1/2 Cup Honey Curry Jasmine Rice Seasoning
1 3/4 Cup Water
1/2 tsp. Sea Salt
3 Tbsp Coconut Milk
Heat the oil in a frying pan over medium-high heat. Add the Rice Seasoning and sauté for 1 minute. Add jasmine rice and mix gently. Add water and salt and coconut milk, stir gently and bring to a boil, reducing the heat to low. Cover and cook on low for 30 minutes.
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