Cacao Nibs
Ingredients: Cacao Nibs.
Description: Cacao Nibs are roasted cocoa beans separated from their husks and broken into small bits. Nibs add crunchiness and a nuance of chocolate flavor to baked goods and savory dishes. They make a great substitute for roasted nuts or chocolate chips, without the extra sweetness. They are the original chocolate chips. Chocolate, cocoa and cocoa butter are made from cacao beans. Eat them plain, or sprinkle the nibs on cereal, yogurt or in hot & cold beverages. Add them to your favorite ice cream, fruit, nuts or smoothie drinks. They make a perfect ingredient in trail mix along with nuts & dried fruit. Creativity abounds in raw brownies or a raw chocolate pecan pie.
Recipe: Cacao Nib Cookies
Let customers speak for us
Our pantry is full of these wonderful products, my husband loves to cook with them!
I had been looking for a savory spice for salmon. This is exactly what I was looking for! Perfect blend of a variety of spices. Recently, I discovered it has other uses: on yams and scrambles eggs. Looking forward to experimenting and replacing this with other all-purpose seasonings.
I’ve been using this spice for all my curry dishes! I like a milder but tasty curry mix and this is it. Many curry mixes I’ve tried are too spicy!
I’ve been using this for years and love it!!!
Tastes like home.
Added to any Italian dish, meat, pasta, soup, etc. I promise you’ll feel the flavor of this extraordinary combination of herbs!!
Godere 🇮🇹
Ciao Bella
Great blend, used to make my own, but this a fantastic upgrade over what I used to make!
I love this stuff! This goes great on meats, fries, soups, eggs and anything savory! Combine this with their black salt and you are golden!
I use this on lots of foods, fruits, and vegetables. It adds to the flavor. I also use this in pozole instead of real chilies and it is excellent.
